The Vulnerable Gut in an Aging Population and Nutritional Strategies in Critically Ill Older Adult Patients
page 194~195
					
					
					
				Effect of Obesity and Vitamin D Levels on Outcome Prediction in Critical Patients
page 237~242
					
					
					
                        DOI: doi:10.6890/IJGE.202310_17(4).0005
                    
					
					
					
				Use of the Prone Position in Critically Ill COVID-19 Patients: Can the Response Be Predicted?
page 191~195
					
					
					
                        DOI: 10.6890/IJGE.202207_16(3).0005
                    
					
					
					
				Survival of Critically Ill Older Patients with Haematological Malignancies
page 128~132
					
					
					
                        DOI: 10.6890/IJGE.202204_16(2).0010
                    
					
					
					
				Do Shock Index and Modified Shock Index Have Any Prognostic Value in Severely Ill Elderly, Medical Patients with Multiple Comorbidities?
page 76~80
					
					
					
                        DOI: 10.6890/IJGE.201903_13(1).0015